Rachel Carson Center for Environment and Society
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Tuesday Discussion with Günes Seyfarth (Community Kitchen München)

19.10.2021 16:15  – 17:15 

Location: Leopoldstraße 13, 80802 Munich, Room H1 - 1503 (Schweinchenbau)

The first Tuesday Discussion in this semester will be with Günes Seyfarth, founder of Community Kitchen München. Günes Seyfarth has been engaged in foodsaving and the fight for more sustainable food supply for eight years. With Community Kitchen in Neuperlach Günes Seyfarth has created a place for processing saved food and serving dishes made of these ingredients, as well as a place for learning about the facts of food waste and misuse. 

The Tuesday Discussions are free and open to the public. Please note that the Tuesday Discussions are subject to the current ''3G'' rules in Bavaria. Anyone who attends will need show one of the following:
a.) a vaccine ID indicating status as fully vaccinated
b.) a positive PCR test no older than 6 months
c.) a negative Antigen test (not older than 24 hours) or negative PCR test (not older than 28 hours)

You must also register your contact information before entering the room.

For more information on the Tuesday Discussions series, please click here.